Half Rocks
Half rock is a type of whisky on the rocks made with one part whisky and one part water. This stylish drink gently brings out the whisky's aroma and flavor.
- Easy
- 1-3 minutes
- Intense
ingredients and how to craft
What You Need
-
45
Yamazaki 18 Years Old
- 1 mineral water
How to Serve
To bring out the whisky's aroma and flavor, make sure it's thoroughly blended with the mineral water
Step 1
Place a large ice cube in a glass
Step 2
Pour in whisky
Step 3
Stir well
Step 4
Add the same amount of mineral water
Step 5
Stir gently with a bar spoon
Step 6
Enjoy
Complete your cocktail with
More serves you’ll love
see all CocktailsServes
Toki Highball
A chilled highball beautifully brings out the inherent flavor and fullness of whisky. It also sets off the taste of various foods. Be sure to properly chill the glass, whisky, and soda first. For extra fragrance add lemon peel, which makes the flavor even more refreshing.
- Easy
- 1-3 minutes
- Intense
Serving up Japanese hospitality
“Omotenashi” embodies the warmth and thoroughness of service that meets your every need, an approach unique to Japanese hospitality.
