Suntory Toki Whisky Sour cocktail with egg white foam and mint garnish

Toki Sour

Tart and floral

ingredients and how to craft

What you need

  • 2 Toki Blended Japanese Whisky
  • 1 lemon juice​
  • 0.5 Elderflower syrup
  • 1 Egg white (Optional) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
  • Mint Leaves

How to Serve

Method

Suntory Whisky Toki sitting on modern wooden bar next to whisky sour cocktail
Step 1

Add all the ingredients to a shaker filled with ice and shake

Step 2

Strain into a coupe glass and garnish with a mint sprig

Complete your cocktail with

Whisky

Toki Blended Japanese Whisky

Bottle of Toki Whisky
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