Whisky cocktails

Elevate your japanese whisky cocktails with recipes for every occasion.

Serving Japanese spirit in a glass
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WHISKY COCKTAILS

Kaku Whisky Highball

Also known as the 'Kaku High,' this chilled highball beautifully brings out the inherent flavor and fullness of Japan’s first blended whisky.  

Light and refreshing, this mixed drink is perfect for savoring the vibrant energy of Japanese summers and pairing with izakaya-style cuisine. Enjoy a crisp Kaku Highball cocktail at mealtime or anytime, ensuring that the glass, spirit, and soda are thoroughly chilled beforehand.

Kakubin Whisky Highball
WHISKY COCKTAILS

Toki Old Fashioned

The Old Fashioned cocktail is a classic mixed drink that artfully balances sweetness and bitterness, showcasing the main spirit in a bold yet elegant way.

When crafted with Toki, this timeless drink becomes a delightful blend of old and new, gaining an extra layer of refinement that will delight your taste buds.

To further elevate this Japanese Whisky Old Fashioned, garnish it with a twist of orange peel—enhancing both the aroma and the complexity of Toki Whisky.

Suntory Japanese Whisky Toki Old Fashioned with orange twist
WHISKY COCKTAILS

Toki Julep

Lively and herbal

Toki Whisky Mint Julep cocktail with grapefruit garnish
WHISKY COCKTAILS

Toki Sour

Tart and floral

Suntory Toki Whisky Sour cocktail with egg white foam and mint garnish
WHISKY COCKTAILS

Toki Highball

A chilled highball beautifully brings out the inherent flavor and fullness of whisky. It also sets off the taste of various foods. Be sure to properly chill the glass, whisky, and soda first. For extra fragrance add lemon peel, which makes the flavor even more refreshing.

A glass of Toki Japanese Highball with ice

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Our quintessentially Japanese spirits are crafter with a relentless pursuit of perfection, meticulous attention to detail, and commitment to quality.

Old fashioned glass with Suntory whisky over large round ice cube