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Suntory Japanese Whisky
Since 1923, Suntory has pioneered the Art of Japanese Whisky. The creation and innovation unique to Suntory Whisky is revered among whisky lovers worldwide.
hibiki 40 years old
Meet one of the oldest blended whiskies ever produced by The House of Suntory. Five exceedingly aged whiskies from Yamazaki, Hakushu and Chita distilleries, meticulously blended by Chief Blender Shinji Fukuyo to work in perfect harmony.
Hakushu Whisky
From Suntory’s mountain forest distillery established in 1973,nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu is the delicious and gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts.
Hibiki Whisky
Harmonious, blossoming and subtle, our Hibiki Whisky range celebrates an unrivaled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory.
Toki
Toki means "time" in Japanese. It's a concept rich in meaning the world over, but particularly in Japan where respect for tradition and reinvention sparks a powerful creative energy Inspired by that interplay, Suntory Whisky Toki brings together old and new – the House of Suntory's proud heritage and its innovative spirit – to create blended Japanese whisky that is both groundbreaking and timeless.
What is Japanese Whisky? New Labeling Standards Offer Clarity
Since establishing Japan’s first malt whisky distillery in 1923, the House of Suntory has produced whisky in Japan using Japanese ingredients. Recent rapid growth in Japanese whisky led to whiskies for sale being labeled as ‘Japanese’ despite not being produced in Japan, causing some confusion among whisky lovers. A new definition of Japanese whisky from an industry body finally brings clarity to the label. Find out what it means for you.
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