Cocktails

Also called the “Kaku High”, the Kaku Highball may be Japan’s most beloved cocktail. This chilled highball beautifully brings out the inherent flavor and fullness of the whisky. Enjoy a refreshing Kaku Highball at meal-time or any time, and make sure to properly chill the glass, whisky, and soda first.

Refreshingly bittersweet

Lively and herbal

Tart and floral

Refreshing citrus and spice

Citrus and warm spice

Crisp and spicy

Refreshingly bittersweet

Crisp, clean tasting and dry

Crisp and fruity

Tart and floral

Lively and bittersweet

Bittersweet and nutty

A chilled highball beautifully brings out the inherent flavor and fullness of whisky. It also sets off the taste of various foods. Be sure to properly chill the glass, whisky, and soda first. For extra fragrance add lemon peel, which makes the flavor even more refreshing.

Drinking whisky neat lets you savor it at leisure, relishing the aroma like a true connoisseur as you sip it. You'll love the subtle flavor and pleasurable aftertaste.

Simply add ice to whisky in your own dynamic style. The musical clink of the ice striking the glass with every sip is truly a delight.

Half rock is a type of whisky on the rocks made with one part whisky and one part water. This stylish drink gently brings out the whisky's aroma and flavor.

The perfect companion when you're unwinding. Once you get the hang of it you'll make a delicious whisky and water every time. Leisurely enjoy in your favorite glass.

An exquisite treat with a delicious aroma wafting from the warm glass. It can be enjoyed in many different ways, going nicely with a great variety of toppings like citrus.

A delicate and fresh floral cocktail, this Roku Gin and soda recipe is floral-forward as it highlights Japanese cherry blossoms. The botanical blend of Suntory Roku Gin combines with Sakura to produce a bright gin and soda cocktail recipe that’s both soft and uplifting. Enjoy it any time to evoke the fresh feeling of spring.

A floral take on a classic gin spritz, our Roku Sakura Gin Aperitif recipe features the delicate aroma of Japanese cherry blossom. This Roku gin recipe combines to make a softly bittersweet and floral-forward aperitif cocktail. It’s the ideal start to a meal or a fresh gin drink to enjoy any time the sun is shining!

The perfect springtime cocktail, this Roku Gin and Tonic recipe embodies Sakura (Japanese cherry blossom). As a delicate Roku Gin drink, this Sakura-themed recipe brings forward the soft flavors of spring and blooms with fresh, invigorating tastes. Enjoy with a variety of gin garnishes for an authentically Japanese floral experience.

A twist on a classic gin and fizz cocktail recipe, Roku Hanami Fizz puts the complex beauty of Japan on full display. This sparkling cocktail combines Roku Gin and the Japanese idea of Hanami, which is the practice of observing and appreciating the lifespan of flowers. Enjoy this floral-forward and refreshing drink in an outdoor setting as you take in the cycles of nature.

Bold and Zesty

Full-Bodied, Complex, Bittersweet