Haku Craft Vodka in cylindrical bottle
Vodka

Haku Vodka

Made with 100% Japanese white rice, the name Haku means “white” in Japanese. The word can also be read as “brilliant” – a tribute to the craft of mastering a clear, clean tasting, and luminous vodka. Filtered through bamboo charcoal, Haku has an unparalleled soft, round, and subtly sweet taste.

Haku Vodka

Tasting notes

One sprig of fresh rice grains still attached to a green stalk

Nose

A soft aroma played up by the sweet, delicate floral aroma of rice.

Wooden box holding a pile of uncooked short-grain rice

Palate

A rich taste that gradually envelops the mouth with the natural sweetness and complex flavor of the rice.

Long thin strips of black charcoal

Finish

A smooth finish with a sophisticated, pleasantly lingering sweetness thanks to the bamboo charcoal filtration process.

Haku Martini
Vodka Cocktails

Haku Martini

Crisp, clean tasting and dry

Haku Vodka Martini served up with a lemon twist
Haku Yuzu Martini
Vodka Cocktails

Haku Yuzu Martini

Crisp and fruity

Coup glass filled with Haku Yuzu Martini cocktail
Haku Lychee Martini
Vodka Cocktails

Haku Lychee Martini

Lively and bittersweet

Haku Vodka Lychee Martini in coup glass with green leaf garnish

More to Explore

Haku Japanese Vodka

Haku is the premium Japanese craft vodka with a unique creation process that starts in Kagoshima and ends in Osaka, Japan

Haku Vodka bottle on top of charcoal filtering

Osaka Distillery

A variety of spirits are crafted with remarkable precision in one of the world’s most unique distilleries.

Gray modern Suntory Osaka Distillery building

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